In this post, we will check 10 interesting facts about gastric bypass. Gastric bypass is a surgical procedure for weight loss. So let’s find out more about it with our 10 facts.
10 Facts about Gastric Bypass
Following gastric bypass surgery, food never enters the lower part of the stomach but goes to the duodenum, nevertheless, the stomach usually stays healthy and produces gastric juices.
The stomach is reduced to the size of a small egg, and parts of the small intestine are bypassed around the stomach.
One has to be very careful about the diet after gastric bypass surgery and the diet mostly contains liquids, soft foods, and food in small quantities.
Gastric bypass surgery to reduce weight changes the entire anatomy of the digestive system and is done to promote loss of weight for people who are overweight.
Another fact – gastric bypass surgery is reported to have very few complications and is considered safer with long-term effects when compared to other weight-loss surgeries.
Gastric bypass surgery is sometimes performed laparoscopically which reduces the hospital stay and this results in quicker recovery.
Conditions like hyperlipidemia, essential hypertension, sleep apnea, diabetes mellitus type 2, gastroesophageal reflux disease, low back pain, and joint pain usually show improvement after Gastric bypass surgery.
Patients who have undergone gastric bypass surgery are advised to maintain strictly healthy eating and to have regular physical activity for successful weight loss maintenance.
Heightened immune defense against cancer and other infections may also be achieved by gastric bypass surgery.
A few changes due to the weight loss like body ache, tiredness, dry skin, mood changes, and hair loss may be noticed after the surgery.
Hope you enjoy these 10 facts about gastric bypass!
