In this post, we will check the 10 interesting facts about chitosan. Chitosan is a sugar that is used in medicine. It isis obtained from the hard outer skeleton of shellfish. Here are the facts:
10 Facts about Chitosan
A meal that is heavy in fat can be consumed without worries by taking two tablets before the rich meal – it helps to reduce the amount of fat absorbed by the body.
Chitosan helps efficiently to lower cholesterol levels due to its fast-absorbing abilities.
The weight capsule Chitosan also called Fat Magnets, reduces the absorption of bile acids and can easily be obtained over-the-counter.
Consuming 3-6 grams of Chitosan per day consistently for two weeks reduces bad cholesterol by 6% and increases good cholesterol by 10%.
It is advisable to consume at least four glasses of fluid daily when taking the naturally occurring substance Chitosan.
Another fact – chitosan has antimicrobial effects and is also used for treatments in kidney failure.
Chitosan is named after the fiber derived from the exoskeleton of shellfish and other crustaceans like crabs, shrimps, lobsters that act as a major source for blocking fats.
The consumption of Chitosan with a healthy diet helps in achieving a healthier reduction of body fat and is an easier method for the complex management of obesity.
Clinical trials and research have proved that taking Chitosan plus psyllium husk seeds help in increasing the fecal fat excretion rapidly.
Chitosan has diverse uses, like usage as a fertilizer, a food preservative, in creams and lotions, for enzyme mobilization, for wastewater treatment, and more.
